Preparation: 10 min Cooking time: 30-45 min Waiting time: 8-12 hours Portion: 150 gr candied lemon peel Difficulty: 2/5 Ingredient -Lemon peel: 200 gr ~ peel of 2 large lemons -Granulated sugar: 160 gr – you can increase amount of sugar about 10-20 gr if you prefer sweeter candied peel -Honey: 20 ml -Lemon juice: … Continue reading Candied Lemon Peel