Preparation: 15-20 min Cooking time: 5-10 min Waiting time: 3-4 weeks Portion: 13-15 eggs Difficulty: 1/5 Ingredient -Duck eggs: 13-15 eggs – at room temperature -Cinnamon stick: 1 stick -Star anise: 2 -Black cardamom: 1 -Black pepper: 2-3 gr -Water: 1 liter -Table salt: 200-250 gr -Sugar: 15 gr -Rice wine: 20 ml Kitchen utensil … Continue reading Homemade Salted Egg